Eroable - Mabyrup

We use organic maple syrup produced directly in Canada.

The cocoa flavor is well preserved, the maple syrup will subtly sweeten your hot chocolate.

Santo Domingo ** cocoa powder (50%) and maple syrup (50%).

From organic farming * and fair trade **.

Energy: 1567 kJ (348 Kcal)

Fat (of which saturated): 10.5g (6.6g)

Carbohydrates (including sugars): 51g (45g)

Proteins: 11g

Fiber: 15g

Salt: 0.01g

Enjoy hot:

Shake the sachet well before each use, measure 2 teaspoons for a 200 mL cup, gradually pour the hot milk over the cocoa powder while mixing. Let infuse for 1 minute before tasting.

Enjoy cold:

Shake the sachet well before each use, measure 2 teaspoons for a 200 mL cup, gradually pour the milk over the cocoa powder while mixing. Let infuse for 3 minutes before tasting.

Cook :

Ideal for baking, your Kokoa will replace your classic powdered chocolate by bringing a touch of originality to your preparations.